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Pie Squared: Irresistibly Easy Sweet & Savory Slab Pies
Cathy Barrow · Grand Central Life & Style
Pages: 336
Format: Hardcover
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The delicious new food trend of slab pies that makes it easy to serve sweet or savory pastry to a crowd-or just your family!
For those of you who aren't up on your Pinterest food trends, slab pie is just like regular pie-only better (and bigger) ! Instead... |
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The Perfect Cake: Your Ultimate Guide to Classic, Modern, and Whimsical Cakes
AMERICA'S TEST KITCHEN. · America's Test Kitchen
Pages: 448
Format: Hardcover
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Gathering together years of baking knowledge in their first-ever cake book, America's Test Kitchen offers a comprehensive collection of recipes for any cake you can imagine--from better-than-the-rest yellow cake layers for birthday parties to fanciful creations and elegant holiday desserts.
Cakes... |
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Sweet Envy: Deceptively Easy Desserts, Designed to Steal the Show
Seton Rossini · Countryman Press
Pages: 180
Format: Hardcover
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Inspired desserts that make a statement--yet are fast and easy Want your friends and family to gasp in awe when you bring dessert to the table? Here's a secret: You can make wow-worthy cakes, cookies, candies, and more, in your own kitchen, faster and more easily than you'd ever... |
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Food on the Move: Dining on the Legendary Railway Journeys of the World
Sharon Hudgins · Reaktion Books
Pages: 256
Format: Hardcover
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All aboard for a delicious ride on nine legendary railway journeys! Meals associated with train travel have been an important ingredient of railway history for more than a century - from dinners in dining cars to lunches at station buffets and foods purchased from platform vendors. For many... |
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Van Leeuwen Artisan Ice Cream
Olga Massov · Ecco
Format: Hardcover
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A collection of delicious and flavorful frozen treats made from simple, natural ingredients easily found in most pantries from Brooklyn's beloved and wildly popular ice cream emporium.The Van Leeuwen Artisan Ice Cream Book includes ice cream recipes for every palate and season, from... |
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S Is for Southern: A Guide to the South, from Absinthe to Zydeco
David DiBenedetto · Harper Wave
Pages: 400
Format: Hardcover
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From the bestselling authors of The Southerner's Handbook, Good Dog, and The Southerner's Cookbook comes a lively compendium of Southern tradition and contemporary culture. The American South is a multifaceted region with its own vocabulary, peculiarities, and cultural touchstones.... |
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