Back Cooking, Food & Wine | January Newsletter

SelectReads News
Simple News Pro
  Cooking, Food & Wine  
Instant Pot Miracle Healthy Cookbook: More than 100 Easy Healthy Meals for Your Favorite Kitchen Device

Urvashi Pitre · Houghton Mifflin Harcourt
Pages: 240
Format: Paperback

100 all-new healthy recipes for the Instant Pot (many gluten-free and diary-free) from the best-selling author of Indian Instant Pot and Instant Pot Fast & Easy Urvashi Pitre, author of best-selling cookbooks such as Indian Instant Pot Cookbook, The Keto Instant Pot Cookbook, and Instant...
Read More check catalog
 
 
East: 120 Vegan and Vegetarian Recipes from Bangalore to Beijing

Meera Sodha · Flatiron Books
Pages: 304
Format: Hardcover

Modern, vibrant, fuss-free food made from easy-to-find ingredients, East is a must-have whether you're vegan, vegetarian, or simply want to eat more delicious meat-free food.Meera Sodha's stunning new collection features brand-new recipes from a wide range of Asian cuisines. This...
Read More check catalog
 
 
The Complete Plant-Based Cookbook: 500 Inspired, Flexible Recipes for Eating Well without Meat

America's Test Kitchen · America's Test Kitchen
Pages: 432
Format: Paperback

Plant-based cooking is more diverse than ever--and so are people's reasons for wanting to eat this way. Our modern approach to eating well without meat lets you choose whether you want to eat entirely vegan or mostly vegan (with options to add dairy and eggs) . The Complete Book of Plant-Based...
Read More check catalog
 
 
Modern Cast Iron: The Complete Guide to Selecting, Seasoning, Cooking, and More

Ashley L. Jones

Warm, crumbly cornbread. Chicken sizzling in the pan. Childhood memories filled with delicious, home-cooked dishes and your family there to enjoy it with you. Cast iron's popularity faded in the '70s -- replaced by chemically processed cookware -- but today's cooks are reigniti

Read More check catalog
 
 
A Good Bake: The Art and Science of Making Perfect Pastries, Cakes, Cookies, Pies, and Breads at Home: A Cookbook

Melissa Weller · Knopf
Pages: 496
Format: Hardcover

Melissa Weller is the baking superstar of our time. As the head baker at some of the best restaurants in the country, her takes on chocolate babka and sticky buns brought these classics back to life and kicked off a nationwide movement. In A Good Bake, Weller shares her meticulously honed,...
Read More check catalog
 
 
Give Me Liberty and Give Me a Drink!: 65 Cocktails to Protest America's Most Outlandish Alcohol Laws

C. Jarrett Dieterle
Format: Hardcover

Across this nation, in breweries, liquor stores, bars, and even our own homes, we're being stripped of our most basic boozy rights. Thanks to Prohibition and its 100-year hangover, some of the most outdated, bizarre, and laughably loony laws still on the books today center around alcohol...
Read More check catalog
 
 
Shake Strain Done: Craft Cocktails at Home

J. M. Hirsch
Format: Hardcover

Are you done with generic gin and tonics, mediocre Manhattans and basic martinis? You can use pantry staples and basic liquors to produce more than 200 game-changing craft cocktails worthy of a seat at the bar. Many cocktail books call for hard-to-find ingredients and complicated techniques...
Read More check catalog
 
 
Winter Drinks: Over 75 recipes to warm the spirits including hot drinks, fortifying toddies, party cocktails and mocktails

Ryland Peters & Small
Format: Hardcover

There are Soothing recipes to curl up with in front of the fire such as a Cinnamon and Clementine Hot Chocolate and Chai Tea Latte. Restorative recipes include Spiced Winter Tea - especially reviving after a long winter's walk. For a fortifying tipple try a Hot Buttered Rum or a punchy...
Read More check catalog
 
 
The How Not to Diet Cookbook: 100 Recipes for Healthy, Permanent Weight Loss

Michael Greger M.D. FACLM · Flatiron Books
Pages: 256
Format: Hardcover

Dr. Michael Greger founded the viral website Nutritionfacts.org with the aim to educate the public about what healthy eating looks like and connect them with a community through food-related podcasts, videos, and blogs. Since then, Nutritionfacts.org has grown and so has Dr. Greger's...
Read More check catalog
 
 
The Complete One Pot: 400 Meals for Your Skillet, Sheet Pan, Instant Pot®, Dutch Oven, and More

America's Test Kitchen · America's Test Kitchen
Pages: 432
Format: Paperback

Join the one-pot movement with The Complete One Pot Cookbook. From sheet-pan suppers to no-boil pastas, millions of home cooks want the ease of hands-off meals made using a single vessel. These flavorful recipes represent years of the test kitchen's best strategies for successful single-pan...
Read More check catalog
 
 
Martha Stewart's Cake Perfection: 100 Recipes for the Sweet Classic, from Simple to Stunning

Martha Stewart Living · Clarkson Potter
Pages: 256
Format: Hardcover

Martha Stewart's authoritative baking guide presents a beautiful collection of tiers and tortes, batters and buttercreams, and sheet cakes and chiffons to tackle every cake creation. Teaching and inspiring like only she can, Martha Stewart demystifies even the most extraordinary creations...
Read More check catalog